The first snack brand in Ecuador

With humble origins back in 1978 proudly connecting generations with taste, we push forward tradition and history. We work closely with farmers to preserve endemic ecuadorian varieties crafting gourmet delicacies.

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  • Alexander Chips / Papas Alexander

    Solanum tuberosum is the scientific name for the potato. Ecuador has more than 300 varieties of potatoes. Productos Alexander uses the "Super Chola" variety to produce snacks and flour.

  • Plantain Chips / Chifles de Verde

    Musa paradisiaca is the scientific name for the green plantain. In Ecuador, there are more than 500 varieties of plantains. Productos Alexander uses the "Barraganete" and "Dominico" varieties for snack production.

  • Alexander Peanuts / Mani Alexander

    Arachis hypogaea is the scientific name for peanuts. Ecuador has more than 40 varieties of peanuts. Productos Alexander uses the "Maní Caramelo" variety to produce snacks and peanut butter.

  • Alexander Favas / Habas Alexander

    Vicia faba is the scientific name for the fava bean. Ecuador uses several varieties of fava beans. Productos Alexander uses the "Haba Seca" variety for snack production.

  • Sweet Potato / Camote Alexander

    Ipomoea batatas is the scientific name for sweet potato. In Ecuador, there are more than 200 varieties of sweet potatoes. Productos Alexander uses two varieties sourced from the coast and the Amazon region to produce snacks.

  • Alexander Cassava / Yuca Alexander

    Manihot esculenta is the scientific name for cassava. In Ecuador, more than 200 varieties are preserved in germplasm banks. Productos Alexander uses two varieties sourced from the coast and the Amazon region to produce snacks.

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Since 1978, we have been part of the country's collective memory, bringing generations together through flavor. The first snack brand in Ecuador, combining tradition and history with the preservation of Ecuador’s endemic varieties. We explore fine cuisine and bring together classic flavors to transform them into gourmet snacks.

A timeless story

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A TIMELESS STORY

History

We have more than 40 years of experience in the Ecuadorian market. Our family origins and growth reflect our commitment to quality, preserving the legacy of those who trusted our products from the very beginning.

Tradition

We revive Ecuador’s classic cuisine by preserving authentic and artisanal flavors through recipes that are part of the country’s collective memory. Our products connect generations through taste.

Gourmet

We develop classic gastronomic products with exceptional qualities worthy of fine cuisine. We highlight Ecuador’s culinary heritage through traditional recipes, sharing a passion for the culinary arts that create exquisite flavors.

Innovation

Together with Tastelink, we look to the future without losing our roots. We focus on continuous improvement, the development of new sustainable products, and collaborations that allow us to evolve while remaining authentic.

  • Productos Alexander Story

    Productos Alexander Story

    Productos Alexander was founded in 1978 by Rosa Sotomayor Martínez and Fernando Torres Delgado. Since then, the company has been dedicated to producing a variety of snacks such as potato...

    Productos Alexander Story

    Productos Alexander was founded in 1978 by Rosa Sotomayor Martínez and Fernando Torres Delgado. Since then, the company has been dedicated to producing a variety of snacks such as potato...

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Founders Interview: Rosa Sotomayor Martínez